DOUG SPALDING LANDSCAPE PHOTOGRAPHY
Enjoy Doug's now famous fresh-ground 8-grain pizza dough. It's like nothing you've ever had!
And - with added gluten! Gluten is an essential part of bread. Pizza dough is bread.
If you think you can't take gluten, then Doug's PizzAmore may not be for you.
Depending on the time of year, many ingredients will come right from the garden outside the bottle house and guests might help pick and prepare fresh herbs or other toppings
Our own sauces and pesto
Many of our cheeses come from Maine cheese makers
Wines from Bartlett Maine Estate Winery and Sprits of Maine - Maine's first and best winery and distillery
There's a donation jar to help defray costs associated with PizzAmore
Back to our oven
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