Mix my whole-grain batter mix as you would to make crackers: http://www.dougspalding.com/crackers.htm
Instead of cutting the dough into bit-sized pieces, roll the dough out flat on a pizza pan or cookie sheet. Heat
oven to 425šs and bake the crust for 5 minutes before adding sauce and other fixins to your pizza. This will make a thin-crust pizza that will surely fill you up.
After adding your preferred topping, bake another 15 minutes at 425šs or until the cheese browns.
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